Athens Foods | » Ricotta Phyllo Tarts With Chocolate and Raspberry

Athens Foods | » Ricotta Phyllo Tarts With Chocolate and Raspberry

athensfoods.com

Combine a creamy ricotta filling, chocolate, & raspberries into Athens® Phyllo Shells for these simple, yet delicious ricotta phyllo tarts!

View Original

Share this recipe:

Ingredients

  • 1 cup whole milk ricotta cheese
  • ¼ cup sugar
  • 2 eggs, beaten
  • 1 teaspoon vanilla extract
  • 2 packages (15 count, each) Athens® Chocolate Phyllo Shells or Graham Cracker Phyllo Shells
  • ½ cup dark or semi-sweet chocolate chips
  • 10 raspberries, sliced, for garnish

More Like This