Pot of Green Pesto Pasta
Green Pesto Pasta: Dive into a bowl of vibrant green pesto pasta, packed with fresh herbs and flavors that will transport your taste buds to Italy.
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Cooking tools:
- Instant-read thermometer
- Pot
- Skillet
- Mixing bowl
- Colander
- Measuring cup
- Stove
- Microwave
Ingredients
- 8.8 oz fresh linguine
- 1 tbsp olive oil
- 1 lb Mediterranean shrimp, tail shells removed, if necessary
- 16 oz zucchini noodles
- 12 oz vegetable medley
- 6 1/2 oz refrigerated pesto
- Chopped basil for garnish (optional)
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