Bayou Sour | James Beard Foundation

Bayou Sour | James Beard Foundation

www.jamesbeard.org

A riff on a whiskey sour, this refreshing cocktail is packed with rye, cane syrup, and fresh lemon juice.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesbeard.org.

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Ingredients

  • 2 ounces Jack Daniels Tennessee Straight Rye Whiskey
  • 1/2 ounce fresh lemon juice
  • 1/4 ounce Poirier’s Pure Cane Syrup
  • 1/4 ounce Peychaud’s Bitters
  • Mint for garnish

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