Greek Salsa - High Desert Farmers Market

Ingredients

• 2 medium tomatoes, diced
• 1 small red onion, finely chopped
• ½ cucumber, diced
• ¼ cup pitted Kalamata olives, chopped
• ¼ cup crumbled feta cheese
• 2 tbsp chopped fresh parsley
• 1 tbsp olive oil
• 1 tbsp lemon juice
• ½ tsp dried oregano
• Salt and pepper to taste