Skillet Chicken Parmesan with Zucchini
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savvymom.ca.
Cooking tools:
- Pie dish
- Whisk
- Skillet
- Stove
- Chef's knife
- Cutting board
- Plate
- Measuring cup
- Measuring spoon
Ingredients
- 4 boneless, skinless chicken breasts
- Kosher salt
- fresh ground pepper
- ½ cup all-purpose flour
- 1 egg
- 3 Tbsp milk
- ½ cup panko (Japanese breadcrumbs)
- ½ cup grated Parmesan cheese, plus extra for sprinkling
- 2 Tbsp olive oil
- 1 Tbsp butter
- 3 cups tomato sauce
- 8 slices fresh mozzarella cheese
- 1 medium zucchini, sliced into ½” thick coins
- 3-4 basil leaves, thinly sliced
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