Chocolate Marble Swirl Cake with Hazelnuts · Bake After Recipe
Indulge in this delightful twist on the classic marble cake, a moist and flavorful treat that combines light vanilla and rich chocolate batters to create a beautiful marbled effect. This version is a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakeafter.com.
Ingredients
- Unsalted Butter – 125gr
- Sugar – 200gr
- Eggs – 4
- Milk – 100ml (Semi-Skimmed)
- Flour – 200gr
- Cooking Chocolate – 140gr (60% Cocoa)
- Vanilla – 1 Tablespoon (Extract)
- Nuts – 100gr
- Salt – A Pinch
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