Grilled Shrimp with Avocado Salsa
Summary Grilled Shrimp with Avocado Salsa is the talk of the culinary world. Not only does it present a symphony of flavors, but it’s also easy to whip up and t
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ah7.fit.
Cooking tools:
- Grill
- Grill pan
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Plate
Ingredients
- 16 large shrimp (peeled and deveined (around 1 pound/450 grams))
- 2 tablespoons olive oil (30 ml)
- 1 teaspoon paprika (5 ml)
- Salt
- pepper
- 2 ripe avocados (diced)
- 1 small red onion (finely chopped)
- 1 jalapeno (seeds removed and finely chopped)
- Juice of 1 lime
- 2 tablespoons chopped cilantro (30 ml)
- Salt to taste
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