Mediterranean bowl with hummus and roasted cauliflower - Gourmet Club
Delicious, colorful and rich bowl full of nutritions, fibers and colored vegetables.
Ingredients
- 1 cup of Gourmet Club classic hummus
- 1 cauliflower
- Olive oil
- Smoked paprika powder
- 4 boiled eggs
- 200 g of boiled quinoa
- 200 g of red cabbage, thinly sliced
- 200 g of edamame beans
- 200 g of cherry tomatoes
- Green salad
- Lemon juice
- Salt and pepper
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