Gluten Free Black Forest Brownies Recipe
A true nostalgic treat, these cupcake muffins combine the flavours of chocolate and cherry. A must have gluten free recipe.
Ingredients
- 100g plain chocolate
- 75g butter
- 2 eggs
- 75g caster sugar
- 100g cherry jam
- 75g FREEE Self Raising White Flour
- 1 tsp water
- 10g plain chocolate
- 125ml mascarpone
- 2 tbsp cherry jam
- 10 maraschino cherries
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