Beef and black bean salad recipe | Australian Beef - Recipes, Cooking Tips and More

Ingredients

• 600g flat iron steaks
• 2 tbsp olive oil
• 1 ½ tbsp Cajun spices
• Olive oil spray
• 300gm sweet potato, peeled and cut into thin rounds
• 2 slices wrap bread
• 1 x 400g can black beans, rinsed and drained
• 200g tomato medley, quartered
• 1 avocado, diced
• ½ red onion, thinly sliced
• 2 cups baby spinach
• ⅓ cup coriander leaves, roughly chopped
• Lime wedges, coriander sprigs and natural yoghurt, to serve