Roasted Red Pepper Hummus Recipe | Vitamix

Ingredients

• 1 cup 170 g roasted red pepper
• ½ cup 120 ml water
• 2 Tablespoons 30 ml extra virgin olive oil, optional
• ½ cup 70 g sesame seeds, toasted
• 1 lemon, peeled
• 2 garlic cloves, peeled
• 1 teaspoon hot sauce, optional
• 3 cups 450 g chickpeas, canned, drained
• 1 teaspoon cumin seeds [or ground cumin]
• 1 teaspoon salt, optional
• ½ teaspoon ground black pepper