White Barbecue Burgers – Schweid & Sons – The Very Best Burger
White Barbecue Burgers - tender ground beef patties topped with mayo, vinegar, horseradish, and Worcestershire sauce, served on whole wheat buns. Perfect American burgers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at schweid2017.npgdev.com.
Ingredients
- 2 5.4-oz ground beef patties
- 1/4 cup mayonnaise
- 1 Tbsp white vinegar
- 1/2 tsp prepared horseradish
- 1/2 tsp Worcestershire sauce
- 1/8 tsp garlic powder
- 1/8 tsp pepper
- Dash of salt
- 2 hamburger buns (preferably whole wheat)
- 1/2 16-oz pkg tricolor coleslaw
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