Caramel Apple Crunch Breakfast Bake Recipe | Pillsbury

Name: Caramel Apple Crunch Breakfast Bake Recipe | Pillsbury
Total time: 60 min
Ingredients: 6 tablespoons butter; 4 cups peeled tart apples, cut into 1-inch pieces (about 4 large apples); 1 1/2 cups packed brown sugar; 3 tablespoons all-purpose flour; 1 teaspoon ground cinnamon; 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Buttermilk Biscuits (8 Count); 1/2 cup light corn syrup; 1 cup Nature Valley™ oats ‘n honey protein crunchy granola (from 11-oz bag)

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You’ll love the smell of baked caramel apples in the morning! Biscuits are tossed with a tasty caramel apple mixture, then topped with granola for crunch and ba...

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Ingredients

6 tablespoons butter
4 cups peeled tart apples, cut into 1-inch pieces (about 4 large apples)
1 1/2 cups packed brown sugar
3 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Buttermilk Biscuits (8 Count)
1/2 cup light corn syrup
1 cup Nature Valley™ oats ‘n honey protein crunchy granola (from 11-oz bag)