Caramel-Nut Breakfast Biscuits Recipe - Pillsbury.com
Now it's easy to make just two fresh-from-the-oven, mouthwatering caramel rolls.
Ingredients
- 1 teaspoon butter or margarine, softened
- 2 tablespoons butterscotch or caramel topping
- 1/8 teaspoon ground cinnamon
- 2 tablespoons chopped walnuts
- 2 biscuits from 1 bag (25 oz) frozen Pillsbury™ Grands!™ Buttermilk Biscuits (12 Count)
- 1 teaspoon sugar
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