Caramelised Pink Grapefruit and Vanilla Ice-Cream
Caramelized pink grapefruit with vanilla ice cream is a sweet-tart dessert that pairs citrusy zing with creamy indulgence. Perfect for brunch or dessert.
Ingredients
- 2 pink grapefruit, peeled and thinly sliced
- 20 gm panela sugar (see note)
- To serve: vanilla ice-cream or thick Greek-style yoghurt
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