Buffalo Chicken Po Boys | Paula Deen

Ingredients

• 8 (leftover or store-bought, crust removed if desired) chicken fingers
• 1/2 stick plus more for the bread Butter
• 1/2 cup Paula Deen Hot Sauce
• 1/4 cup blue cheese crumbles
• 1/2 cup (1/4 - 1/2 cup, to taste) mayonnaise
• 2 teaspoons milk
• 1 loaf cut into 4 equal pieces and partially split French bread
• 1 large (8 slices) tomato
• 4 leaves romaine lettuce
• 1 thinly sliced, may substitute Bermuda onion red onion
• 4 or more, to taste pickle slices