Maple Balsamic Pumpkin Butter
Maple Balsamic Pumpkin Butter recipe using Olive The Best Maple Dark Balsamic Vinegar and Pumpkin Pie Spiced White Balsamic Vinegar. Delish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at olivethebest.com.
Ingredients
- 2 15-ounce cans pumpkin purée or 3 ½ cups homemade pumpkin purée
- 1/2 cup organic brown sugar or muscovado
- 1/4 cup Maple Dark Balsamic
- 1/4 cup Pumpkin Pie Spice White Balsamic
- ½ tsp grated nutmeg (fresh if possible)
- 1/2 tsp ground cinnamon
- 1 pinch sea salt
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