Easy Baked Pears with Cinnamon and Honey Recipe: Sweet Magic - Beard and Bonnet
Fresh baked pears with cinnamon and honey create a warm, cozy fall dessert. Bake these simple pears tonight and enjoy a comforting, sweet treat that’s perfect for cooler days.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.
Ingredients
- 4 medium pears
- 3 tablespoons (45 milliliters) honey
- 2 tablespoons (30 milliliters) coconut oil or butter
- ½ teaspoon (2.5 milliliters) cinnamon
- ½ teaspoon (2.5 milliliters) vanilla extract
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