Lardy flatbreads recipe

Lardy flatbreads recipe

www.gourmettraveller.com.au

Australian Gourmet Traveller recipe for lardy flatbreads by Alistair Wise from Sweet Envy in Hobart.

View full recipe on www.gourmettraveller.com.au

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Ingredients

  • 800 gm plain flour (5 cups)
  • 200 gm polenta
  • 250 ml buttermilk (1 cup)
  • 180 gm lard, at room temperature

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