Classic Indian Kheer Dessert | Island Farms
Our thanks to Guneet from Victoria, B.C., for submitting this recipe.
Ingredients
- 60 mL (¼ cup) rice
- 945 mL (4 cups) Island Farms homogenized milk
- 60 mL (¼ cup) sugar
- 6 strands of saffron
- Pinch of crushed cardamom
- 30 mL (2 tbsp) sliced almonds
- 15 mL (1 tbsp) sliced pistachios
- 5 mL (1 tsp) New Natrel butter
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