Horseradish Soup Recipe | RecipeLand
This very old soup is traditionally cooked on Easter. The flavors of my rendition are mild, however if you like horseradish and more spicy flavor, try to add 2 times more grams than I did.
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Ingredients
- water
- chicken legs
- polish kielbasa sausage
- horseradish root
- carrots
- potatoes
- garlic
- green onions, scallions
- marjoram
- savory
- salt and black pepper
- sunflower oil
- quail eggs
- dill weed
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