Polish Horseradish Sauce (Sos Chrzanowy) - Kielbasa Stories
Polish Horseradish Sauce (Sos Chrzanowy) is something you can make on the fly right before serving or in advance to have on hand for your Easter breakfast and all those lovely leftover snacks. This...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kielbasastories.com.
Ingredients
- ¼ cup grated horseradish, fresh or store bought
- 2 tbsp sour cream
- 2 tbsp mayonnaise
- 1 tsp white wine vinegar or regular vinegar
- salt and pepper to taste
- 1 tsp sugar (optional)
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