30-Minute Sous Vide Egg Bites with Cottage Cheese, Goat Cheese, and Bacon - A Duck's Oven
These homemade sous vide egg bites are simple and packed with protein thanks to cottage cheese. Bacon and goat cheese will be your favorite add ins!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at aducksoven.com.
Ingredients
- 7 large eggs
- 2 heaping cups cottage cheese ((350 grams))
- 2 cups spinach ((85 grams), optional)
- 1 1/2 cups crumbled goat cheese
- 6 slices bacon (cooked)
- kosher salt
- freshly cracked black pepper
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