Sausage Potato Casserole With Roasted Red Peppers
Ingredients1 tablespoon butter2 large onions, thinly sliced4-5 hot sausage links, casings removed6 medium-sized russet potatoes, peeled and thinly sliced1, 12-ounce jar sliced roasted red peppers,...
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Cooking tools:
- Cast iron skillet
- Baking dish
- Oven
- Stove
- Chef's knife
- Cutting board
- Peeler
- Grater
- Measuring spoon
- Measuring cup
- Colander
- Wooden spoon
- Spatula
Ingredients
- 1 tablespoon butter
- 2 large onions, thinly sliced
- 4-5 hot sausage links, casings removed
- 6 medium-sized russet potatoes, peeled and thinly sliced
- 1, 12-ounce jar sliced roasted red peppers, drained
- 2 tablespoons olive oil
- 1 cup grated parmesan or mozzarella cheese
- Sea salt
- freshly ground black pepper
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