Raspberry Glazed Christmas Ham - Driscolls
Raspberry-glazed Christmas ham recipe for a show-stopping centerpiece with sweet, tangy flavor. Serves 12. Perfect for festive feasts!
Ingredients
- 4-5 kg half leg of ham on the bone (skin on)
- cloves, for studding
- 2 punnets (125g) raspberries
- 1 cup (200 g) firmly packed brown sugar
- 2 Tbsp balsamic vinegar
- 1 Tbsp Dijon mustard
- 1 star anise
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