Pita Steak PocketsEasy Ninja and Slow Cooker Recipes

Pita Steak PocketsEasy Ninja and Slow Cooker Recipes

easyninjarecipes.com

Pita Steak Pockets

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Ingredients

  • 1 tablespoon vegetable oil
  • 1 medium onion, sliced
  • 1 14 ounce package frozen beef or frozen chicken sandwich steak, separated into 8 portions
  • 1 10 3/4 ounce can Campbell’s® Condensed Cheddar Cheese Soup
  • 1 4 1/2 jar sliced mushrooms, drained
  • 4 pita breads (6-inch) cut in half, forming 8 pockets

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