Roasted Brussels Sprouts with Apple and Cranberries Recipe
Similar to other cruciferous vegetables, Brussels sprouts are good sources of phytonutrients, delivering their potential antioxidant benefits.
Keywords
- Brussels sprouts
- cranberries
- recipe
- apple
- vegetarian recipe
- vegetable recipe
- Brussels sprouts recipe
- cruciferous vegetables
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatright.org.
Ingredients
- 1 pound Brussels sprouts, trimmed and quartered
- 1 medium sweet apple (e.g. Gala, Fuji), cored and diced
- ½ cup dried cranberries
- ½ cup 100% apple or orange juice
- 2 teaspoons canola oil
- 1 teaspoon minced fresh tarragon
- ¼ teaspoon salt, or to taste
- ⅛ teaspoon freshly ground black pepper
- ¼ cup chopped toasted pecans
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