Tomato salad with feta and black olives | Cychefs | Recipes | Cookery Books

Tomato salad with feta and black olives | Cychefs | Recipes | Cookery Books

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Ingredients

  • 4 ripe tomatoes
  • 4 slices feta cheese
  • 1 red onion sliced
  • One bunch crispy baby rocket leaves
  • A handful of black olives
  • 4 tablespoons basil pesto
  • 4 tablespoons extra virgin olive oil
  • Sea salt
  • pepper

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