Steak & Vietnamese noodle salad recipe | Good Food

Ingredients

• 83g brown rice noodles (Clearspring contain no salt)
• 1 tsp rapeseed oil
• 250g fillet steak
• 2 carrots peeled into ribbons
• ½ Chinese cabbage shredded
• 4 spring onions sliced
• 1 small pack coriander roughly chopped
• 1 red chilli seeds removed and thinly sliced
• 1 lime juiced
• 2 tsp soft brown sugar
• 1 tsp rice wine vinegar
• 1 garlic clove finely chopped
• ½ tbsp fish sauce