Air Fryer Lamb Kleftiko — George Purton
Air fry lamb kleftiko by braising parcelled lamb at 160°C for about 75–90 minutes until fall-apart tender. The method, macros and FAQs.
Ingredients
- 600g diced lamb shoulder
- Juice of 1 lemon, 3 garlic cloves
- 1 tbsp oregano, 100ml stock
- Potatoes (optional)
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