CHOCOLATE WAFFLES WITH BOURBON BUTTERSCOTCH SAUCE | SA Garden and Home
Chocolate waffles paired with rich bourbon butterscotch sauce for a decadent dessert treat. Enjoy the perfect end to your meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardenandhome.co.za.
Ingredients
- For the waffles
- 210g cake flour
- 60ml quality cocoa powder
- 10ml baking powder
- 3ml salt
- 30ml castor sugar
- 5ml vanilla extract
- 2 large free-range eggs, separated
- 450ml milk
- 125ml sunflower oil
- For the bourbon butterscotch sauce
- 60g butter
- 200g light brown sugar
- 250ml fresh cream
- 30ml bourbon
- a pinch of sea salt flakes
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