Garlicky Baked Shrimp (Ready in 22 Minutes)

Garlicky Baked Shrimp (Ready in 22 Minutes)

quickierecipe.com

Make garlicky baked shrimp with lemon, butter, parsley, and a crisp panko-Parmesan topping. It cooks fast, stays juicy, and works as dinner or an easy…

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Cooking tools:

  • Oven
  • Baking dish
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Chef's knife
  • Cutting board
  • Grater
  • Microplane
  • Garlic press
  • Skillet
  • Microwave
  • Spatula
  • Kitchen timer
  • Instant-read thermometer
  • Lemon juicer
  • Plate
  • Serving platter
  • Tongs
  • Paper towel
  • Airtight container
  • Saucepan

Ingredients

  • 1 1/2 lb (680 g) large raw shrimp, peeled and deveined, tails on or off
  • 1 tablespoon olive oil
  • 1 teaspoon finely grated lemon zest
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 3 cloves garlic, finely minced
  • 4 tablespoons (56 g) unsalted butter, melted
  • 2 cloves garlic, finely minced
  • 2 tablespoons fresh lemon juice
  • 1/3 cup (25 g) panko breadcrumbs
  • 2 tablespoons finely grated Parmesan cheese
  • 3 tablespoons chopped fresh parsley, plus more for serving
  • 1/4 teaspoon red pepper flakes, optional
  • Lemon wedges, for serving

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