Turkish-style kofta kebabs – Food & Home Magazine

Turkish-style kofta kebabs – Food & Home Magazine

www.foodandhome.co.za

Turkish-style kofta kebabs are deliciously tender and a Mediterranean favourite. They're also bursting with flavour and easy to make.

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Ingredients

  • 750g lamb mince
  • ½ onion, finely diced
  • 45ml (3 tbsp) fresh white breadcrumbs
  • 2 garlic cloves, crushed
  • 5ml (1 tsp) ground cumin
  • 5ml (1 tsp) ground coriander
  • 5ml (1 tsp) smoked paprika
  • 2,5ml (½ tsp) ground chilli powder
  • salt and freshly ground black pepper, to taste
  • 1 large egg yolk

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