Cheese Pastry | Donna Hay

Name: Cheese Pastry | Donna Hay
Ingredients: 2 cups (300g) plain (all-purpose) flour; 1 teaspoon sea salt flakes; 150g cold unsalted butter, chopped; ½ cup (60g) grated vintage cheddar; ½ cup (40g) grated parmesan; 1 egg

www.donnahay.com.au

The perfect crisp pastry base for any quiche or pie.

Keywords

cheese
pastry
quiche
base

View full recipe on www.donnahay.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.

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Ingredients

2 cups (300g) plain (all-purpose) flour
1 teaspoon sea salt flakes
150g cold unsalted butter, chopped
½ cup (60g) grated vintage cheddar
½ cup (40g) grated parmesan
1 egg

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