Scallops with Snow Peas Recipe
Stir-fried scallops with snow peas in a light miso and garlic sauce thickened with arrowroot. A quick, clean-flavored seafood stir-fry ready in 15 minutes.
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Ingredients
- safflower oil
- garlic
- scallops
- snow pea pods
- white pepper
- miso paste
- arrowroot flour
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