WorldPlatter – brought to you by WORLDFOODSVietnamese Fresh Spring Rolls
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Ingredients
- 2 ounces rice vermicelli
- 8 rice wrappers (8.5 inch diameter)
- 8 large cooked shrimp - peeled, deveined and cut in half OR 1 boneless, skinless chicken breast cooked and peeled (meat optional)
- 1 1/3 tablespoons chopped fresh Thai basil
- 3 tablespoons chopped fresh mint leaves
- 3 tablespoons chopped fresh cilantro
- 2 leaves green leaf lettuce, chopped
- Dipping Sauce:
- 1/2 cup of World Foods Vietnamese Hot Chili Garlic Dipping Sauce
- 1 cup of World Foods Thai Sweet Chili Sauce
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