WorldPlatter – brought to you by WORLDFOODSPrawn and Vegetable Fritters - WorldPlatter - brought to

WorldPlatter – brought to you by WORLDFOODSPrawn and Vegetable Fritters - WorldPlatter - brought to

worldplatter.com

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Ingredients

  • WORLDFOODS Thai Creamy Chilli Kaffir Lime Stir Fry Sauce
  • 150g (5.3oz) prawns, shelled and deveined
  • 50g (1.7oz) sweet potato, sliced into strips
  • 80g (2.8oz) beansprouts
  • 4 spring onions, chopped finely
  • 2 sprigs of coriander, chopped finely
  • 100g (3.5oz) plain flour
  • 100ml (3.3 fl.oz) water
  • 2 eggs
  • salt to taste
  • 1/2 teaspoon black pepper
  • Oil for deep frying

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