Sea bream with summer vegetables - Recipes | fooby.ch

Ingredients

• 4 seabream fillets
• 1 garlic cloves
• 1 organic lemons
• 3 yellow peppers
• 400 g cherry tomatoes
• 1 bunch flat-leaf parsley
• 1 tbsp oregano
• 4 tbsp olive oil
• 50 g breadcrumbs
• 75 g pitted green olives
• 75 g pitted black olives
• 2 tbsp capers
• 4 sprig thyme
• 2 pinch salt
• 1 tbsp rosemary
• 1 ¼ tsp salt
• a little pepper