Harissa Glazed Salmon Recipe {5 Ingredients!}
This Harissa Glazed Salmon recipe is flaky and made with just 5 ingredients featuring a sweet heat sauce with harissa paste and honey. Pan-seared in 10 min!
Ingredients
- ¼ cup harissa
- 3 tablespoons honey
- 2 tablespoons lemon juice
- 1 tablespoon olive oil
- 4 (6-ounce) skinless salmon fillets (preferably center cut)
- ½ teaspoon salt
- ¼ teaspoon black pepper
- Rice (for serving)
- Parsley (for garnish)
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