Gramigna al Ragù di Salsiccia Recipe - Great Italian Chefs

Gramigna al Ragù di Salsiccia Recipe - Great Italian Chefs

www.greatitalianchefs.com

This sausage ragù recipe is as simple as it gets, with just three ingredients needed to create a wonderfully flavourful sauce. Gramigna is a lesser-known pasta shape from Emilia-Romagna that's...

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Ingredients

  • 4 Italian pork sausages
  • olive oil
  • 125ml of white wine
  • 1 400g tin of chopped tomato
  • 300g of pasta, ideally gramigna (but macaroni can be used as a substitute)
  • Parmesan
  • salt
  • pepper

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