Instant Pot Spaghetti | Food Stuff

Ingredients

• 1 (14.5 oz.) can petite diced tomatoes
• 3 sprigs fresh basil, plus more for serving
• 2 cloves garlic, minced (2 tsp)
• 1 lb. 92% - 96% lean ground beef
• 1 (24 oz.) jar four cheese marinara sauce, such as Classico
• 1 tsp olive oil
• Shredded or grated parmesan cheese, for serving
• Salt and freshly ground black pepper
• 12 oz. dry spaghetti noodles*
• 2 2/3 cups warm water