Braised Cabbage & Potatoes With Chilli
Braised cabbage and potatoes sounds bland and boring but it doesn't have to be. In this recipe, I share a tasty way of cooking these veggies together.
Ingredients
- 4 medium potatoes (quartered or diced into large cubes)
- 3 tablespoons olive oil
- 1 medium onion (diced)
- 1 long red chilli (seeds out and diced)
- 1 stick of celery (diced)
- 2 medium carrots (peeled and grated)
- 1 large clove of garlic (finely diced)
- 1/2 medium head white cabbage (quartered and shredded (core out))
- 1 teaspoon salt
- 1/2 teaspoon coriander seed powder
- 1/2 cup diced tomatoes (tinned)
- 1 teaspoon butter (or ghee (optional))
- A handful of fresh coriander/cilantro or parsley (chopped)
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