Chicken and Bacon Shish Kabobs | Food Stuff

Name: Chicken and Bacon Shish Kabobs | Food Stuff
Ingredients: 1 pound thick bacon (cut in half); 1 bell pepper (seeded and cut into 1 to 2 inch squares); 1/ 4 cup cider vinegar; 1 package fresh mushrooms (8 ounces-cut in half-I used baby portabellas-really good); 2 cloves of garlic (crushed and minced); 2 green onions (chopped); 2 tablespoons honey; 2 tablespoons olive oil; 1 can pineapple chunks (drain and set liquid aside); 1 medium red onion Cut into (separated and cut into 2 inch squares); 3 skinless boneless chicken breasts (cut into 1-2 inch chunks); 1/ 4 cup soy sauce; 6 Skewers soaked in cold water-at least 1 hour-longer is better

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Ingredients

1 pound thick bacon (cut in half)
1 bell pepper (seeded and cut into 1 to 2 inch squares)
1/ 4 cup cider vinegar
1 package fresh mushrooms (8 ounces-cut in half-I used baby portabellas-really good)
2 cloves of garlic (crushed and minced)
2 green onions (chopped)
2 tablespoons honey
2 tablespoons olive oil
1 can pineapple chunks (drain and set liquid aside)
1 medium red onion Cut into (separated and cut into 2 inch squares)
3 skinless boneless chicken breasts (cut into 1-2 inch chunks)
1/ 4 cup soy sauce
6 Skewers soaked in cold water-at least 1 hour-longer is better