How to Make Sally's Baking Addiction Lemon Bars
Craving a burst of sunshine? These Sally's Baking Addiction Lemon Bars are a family favorite! The buttery crust and creamy filling are simply irresistible.
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Cooking tools:
- Kitchen scale
- Microplane
- Citrus press
- Fine-mesh sieve
- Measuring cup
- Cooling rack
- Baking pan
- Oven
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 1 cup (120g) all-purpose flour
- 1/4 cup (30g) powdered sugar
- 1/2 cup (113g) unsalted butter, softened
- 1 cup (200g) granulated sugar
- 2 large eggs
- 2 tablespoons all-purpose flour
- 1/2 cup (120ml) fresh lemon juice (about 2-3 lemons)
- Zest of 1 lemon
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