Classic Cornbread with Hot Honey Recipe
Indulge in the perfect combination of sweetness and heat with our classic cornbread with hot honey Mike's Hot Honey recipe. Pair it with your favorite dish for
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mikeshothoney.com.
Cooking tools:
- Cast iron skillet
- Oven
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Toothpick
- Chef's knife
Ingredients
- ½ cup butter, melted and cooled slightly
- 1¼ cup yellow cornmeal
- ¾ cup AP flour
- ½ tbsp sugar
- 1½ tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- 1½ cup buttermilk (or milk or combination)
- 2 tbsp Mike's Hot Honey
- 2 eggs
- 1 cup frozen corn kernels (optional)
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