Creamy Onion Dip | Dinner Tonight
It’s not a tailgate without adding a dip to the line-up! Try our creamy onion dip with all your favorite fresh veggies!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinnertonight.tamu.edu.
Ingredients
- 1 cup onions (finely chopped)
- 2 Tablespoons olive oil
- 1/4 teaspoon chicken bouillon (dehydrated)
- 1/16 teaspoon pink Himalayan salt
- 1 1/4 cup Greek yogurt (plain, nonfat)
- 1/2 cup mayonnaise (fat-free)
- 1/4 cup green onion tops (minced)
- 1/2 teaspoon paprika
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried parsley
- 2 teaspoons Worcestershire sauce
- 1/4 teaspoon pink Himalayan salt
- 2 bell pepper (sliced for dipping)
- 2 English cucumber (sliced for dipping )
- 5 cups broccoli florets (fresh)
- 1 pound baby carrots
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