Garlic Herb Mashed Potatoes
Garlic Herb Mashed Potatoes | Creamy, buttery, and loaded with garlic and fresh herbs—a rich, flavorful side dish you’ll love!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at plabcurlove.com.
Cooking tools:
- Pot
- Chef's knife
- Cutting board
- Colander
- Peeler
- Potato masher
- Hand mixer
- Measuring cup
- Measuring spoon
- Stove
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- 6-8 large Yukon Gold potatoes
- 1/4 cup plant-based butter (we recommend Miyoko’s Creamery)
- 1/2 cup unsweetened almond milk
- 2 cloves of garlic (minced)
- 2 tablespoons fresh herbs (rosemary and thyme work great!)
- Salt
- pepper
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