Grilled Rosemary Shrimp with Orange Aioli | Heinen's Grocery Store
Flavored with garlic, citrus and rosemary and paired with a garlicky orange dip, these skewers go beautifully with rosé, making them the perfect summer appetizer.
Ingredients
- 2 cloves garlic
- Pinch of salt plus more
- 1 large pasteurized egg yolk
- 1 teaspoon lemon juice
- 1 teaspoon orange zest
- 1 tablespoon orange juice
- 1 teaspoon Dijon mustard
- 1/4 cup grapeseed or canola oil in a measuring cup with a spout
- Freshly ground black pepper
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