Lamb with Cucumber Glaze and Homemade Tzatziki | Red Sun Farms

Ingredients

• 2 Lamb Chops
• Rosemary or thyme chopped fine.
• 1 tbsp. olive oil
• 1 Long English cucumber
• 1 cup of plain yogurt. (Tip: Drain yogurt in a strainer to remove excess liquid)
• 1 clove of garlic, minced.
• ¼ cup of finely chopped dill (mint can be used as an option)
• 2tbsp. Olive oil
• Juice from ½ lemon
• Salt to taste
• Liquid from Long English Cucumber
• 2 tbsp olive oil
• Juice from 1 lemon