Afghani Paneer Tikka | Tandoori Paneer Sashlik

Afghani Paneer Tikka | Tandoori Paneer Sashlik

www.chefkunalkapur.com

Afghani Paneer Tikka | Tandoori Paneer Sashlik is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won...

View full recipe on www.chefkunalkapur.com

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Cooking tools:

  • Oven
  • Blender
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Citrus press
  • Spoon

Ingredients

  • Paneer (पनीर) – 300 gms
  • Salt (नमक) – 1 tsp
  • Pepper Powder (काली मिर्च पाउडर) – ½ tsp
  • Lemon (नींबू) – 1 no
  • Ginger Garlic Paste (अदरक लहसुन पेस्ट) – 1 tbsp
  • Coriander Leaves, roughly Cut (ताज़ा धनिया) – 1 cup
  • Onion, small (प्याज़) – 1 no
  • Green Chillies (हरी मिर्च) – 2-3 nos
  • Mint Leaves (पुदीना) – ½ cup handful
  • Cashews, Soaked (काजू) – ¼ cup
  • Cheese Slice (चीज़) – 2 slices
  • Hung Curd (गाढ़ी दही) – ¾ cup
  • Fresh Cream (ताज़ी क्रीम) – ½ cup
  • Kasuri Methi Powder (कसूरी मेथी) – ½ tsp
  • Chaat Masala (चाट मसाला ) – 1 tbsp
  • Garam Masala (गरम मसाला) – ½ tsp
  • Cumin Powder (जीरा पाउडर) – 1 tsp
  • Salt (नमक) – to taste
  • Black Salt (काला नमक) – ½ tsp
  • Capsicum, chunks (शिमला मिर्च) – ½ cup
  • Onion, chunks (प्याज़) – ½ cup
  • Butter (मक्खन) – 1 tbsp
  • Coriander, chopped (ताज़ा धनिया) – handful

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